Microbiological analysis involves detecting, identifying, and quantifying microorganisms such as bacteria, fungi, and viruses in various sample types. This process is essential for assessing contamination, ensuring product safety, and meeting regulatory standards in industries like water treatment, food production, pharmaceuticals, and healthcare.
The analysis may include culture-based methods, biochemical tests, and rapid detection techniques to evaluate microbial load, hygiene levels, and the presence of specific pathogens. It supports both routine monitoring and investigative testing.
